Aging for 8 months on fine lees, 50% in stainless steel vats, 50% in used oak casks.
Blending of the two wine masses vinified in the vats and in the casks. Bottled in Sept 2019. Released to the market approx 18 months after the harvest. 
Bright golden color, ample and complex wine offering small berry, ripe apple and dry apricot aromas. The discreet toasty notes brings volume, juicy texture mingled with the freshness of the fruits. A beautiful balance and great aging potential for this delicious Chardonnay. This wine needs to open up for 20 minutes before serving.