Maria Rigol Ordi

Cava Reserva Brut Nature 2016

Powerful dry and full-bodied. Creamy spicy aging notes. Tremendous structure and complexity with very fresh undertones of white fruit and lemon peel. Certain vinosity and good citrus acidity. Wide aromatic expression, buttery smoothness and full mouthfeel. Long and precise on the palate.Grape mix: 50% Xarel·lo, 40% Macabeu and 10% Parellada.

Origins: Macabeu from lower coastal area in Penedès, at a height up to 200 m. Xarel·lo: Area of the Penedès depression, at a height between 280 and 350 m.

Parellada: Pre-coastal area, at a height from 450 m.

Tirage took place in February 2015. Disgorgement: June 28th2018. Limited production of only 6.000 bottles. Alcohol content: 11.5% vol. Best before: 18 months from date of disgorgement.